Progressive Estate Dinner

November 3, 2017

Progressive Estate Dinner
6pm - 9pm

Join Winemaker Fred Delivert as we celebrate the end of Harvest with a memorable wine and food experience throughout the Tolosa estate.  Enjoy exceptional Tolosa wines paired with a seasonal, multi-course meal by Chef Jennie Sturgeon of Trumpet Vine Catering.

This culinary adventure begins with a welcome reception in the Tolosa Sculpture Garden. Following the reception, guests will take a short stroll to the Patio for two more delicious courses. Then we’ll move inside to the Heritage Room for the cheese course. The evening will conclude with dessert in the Tolosa Tasting Room. 

This dining event is limited to 40 guests. 

Due to the nature of this event, we are unable to accommodate persons under 21 or pets. 

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