Chardonnay & Crab Celebration
| Date: | Thu, Feb 2, 2017 |
Celebrate the perfect coupling of decadent Dungeness Crab and delicious Tolosa Chardonnay.
Join Winemaker Jim Kress in the Tolosa cellar for an extraordinary evening of wine, food and music, featuring a Dungeness crab feast, by Chef Tracy Labastida, paired with our beautiful Tolosa wines.