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Winemaker Dinner Under the Full Moon

Saturday, August 1, 2020

Winemaker Dinner Under the Full Moon
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Saturday, August 1, 2020

Spend a magical evening with us under the full moon and stars as we dine among the vines. This unforgettable summer dining experience is one that you should not miss! The intimate evening begins with a reception in our Tolosa Wind Sculpture Garden, followed by a seated, multi-course dining experience provided by K’Syrah, nestled amongst the Pinot Noir grapevines in the Monighetti Vineyard. 

Wine Club Member Pricing- $150 per person
Guest Pricing - $160 per person
(please log-in to receive discount)

Dine on four sumptuous courses perfectly pairing our estate-grown wines by Winemaker Frederic Delivert with produce from K’Syrah’s Farm and other delights.

Passed Appetizers in Wind Sculpture Garden
1772 Viognier 2019
Fried Mushroom Risotto Arancini with Garlic Aioli

Wild Caught Scallop

Cauliflower Puree | Bacon | White Truffle Oil

Lamb Chop Lollipops

EVOO | Lemon Juice | Greek Seasoning | Balsamic Reduction


First Course
1772 Chardonnay 2019
Organic Field Mixed Greens
Goat Cheese | Toasted Candied Walnuts | Pickled Red Onions | Citrus Vinaigrette

Second Course
Pacific Wind Pinot Noir 2018
Vichyssoise with Crème Fresh


Third Course
Primera Pinot Noir 2018

Petite Filet Mignon or Seasonal White Fish
Compound Butter | Rosemary Red Potatoes | Summer Vegetables

Pacific Wind Chardonnay 2019
                                                                        Lemon Zest Biscuit                                                                                      Whipped Cream | Local Strawberries | Lemon Curd

Due to the nature of this event, we are unable to accommodate dietary restrictions or guests under 21 years of age.

All events have been redesigned to reflect the utmost in safety, social distance, and cleanliness as we navigate these times. Please note that these event dates may change due to unforeseen circumstances beyond our control. Please be sure to check the Event Calendar, as we will be updating information and changes as they occur. For more information, please contact Holly Holliday, Tolosa's Event Manager at 805-782-0500 x157 or