1772 Dinner in the Mission
|Date:||Wed, Sep 1, 2021|
|Time||6:00 PM to 9:00 PM|
|Venue:||Mission San Luis Obispo de Tolosa, 751 Palm Street, San Luis Obispo, CA 93401|
An exquisite meal, an inspiring venue.
We can’t think of a better way to celebrate California Wine Month than paying homage to the wine history of California with a 1772 Dinner at Mission San Luis Obispo de Tolosa. On this evening of our inspiration and namesake’s 249th Anniversary, we will dine in the historic hall of the mission and revisit the legacy of winemaking in San Luis Obispo County. Join us for an unforgettable evening featuring our 1772 wines and Flagship Primera, paired with a culinary quest by Chef Ryan Fancher of OX & Anchor.
Wednesday, September 1st, 2021 | 6pm-9pm
Ticket On Sale Date: July 26th, 2021
Seating is extremely limited.
1772 Rose 2020
Duck Liver "Torchon"
Brioche | Black Truffle | Vanilla Bean Creme Fraiche | Strawberry Marmalade
1772 Chardonnay 2019
Laura Chanel Goat Cheese Tart
Mushroom | Frisee | Bacon | Champagne Vinaigrette
1772 Pinot Noir 2018
Liberty Farms Duck
Black Mission Fig | Caramelized Fennel | Foie Vinaigrette
Lamb Chop Persillade
Summer Bean Cassoulet | Tomato Confit | Dijon | Rosemary Vapor
1772 Syrah 2018
Orange | Chocolate | Ice Cream | Black Pepper Mignonette
Wine Club Member Pricing- $150 per person (up to 2 tickets at member price)
Non-Wine Club Pricing - $160 per person
To reserve your seating, please contact our Concierge at 805-782-0500 or
by email Concierge@tolosawinery.com
Due to the nature of this event, we are unable to accommodate guests under 21 years of age.
All events have been redesigned to reflect the utmost in safety as we navigate these times. Please note that the date for this event may change due to unforeseen circumstances beyond our control. Please be sure to check the Event Calendar, as we will be updating information and changes as they occur. For more information, please contact Holly Holliday at 805-782-0500 or email@example.com.