April Supper Club
|Date:||Sat, Apr 17, 2021|
|Time||6:00 PM to 9:00 PM|
|Contact:||Holly Holliday, Event Manager|
Join us each month as we present an intimate dining and tasting experience for our Primera Tolosa and 1772 Wine Club members. With each Supper Club featuring a different theme and selection of wines, you won’t want to miss a single month! Indulge in unique 3-course dinners by up-and-coming Central Coast chefs, and savor Tolosa wines not often experienced in the tasting room in a small group, intimate setting on Tolosa’s estate grounds.
April's Supper Club introduces our newest Stone Lion Chardonnay vintage, and pairs it with the international cuisine of highly regarded Chef Jose Dahan. Take a culinary voyage with us and take in the sunset views over the Monighetti Vineyard!
Saturday, April 17th, 2021
Ticket On Sale: March 10, 2021
Chef José Dahan
1772 Viognier 2019
Lobster & Roasted Corn Bisque
1772 Stone Lion Chardonnay 2019
Butter Lettuce Salad
Grilled Asparagus | Charred Red Peppers | Golden Beets | Creamy Tarragon Vinaigrette
1772 Petite Sirah 2017
Grilled Lamb Chops with Mushroom Risotto
Braised Fennel | Syrah Reduction
1772 Stone Lion Pinot Noir 2018
Caramel | Toasted Almonds | Tahitian Vanilla Anglaise
Wine Club Member Pricing- $100 per person (up to 2 tickets at member pricing)
Guest of Wine Club Member- $110 per person
To reserve your seating, please contact our Event Manager Holly Holliday at 805-782-0500 or email@example.com.
Ticket purchases are open to Tolosa Wine Club Members only currently. Wine club members may bring guests under their reservation. Due to the nature of this event, we are unable to accommodate persons under 21 or pets.
We’re excited to offer this Wine Club Members Only experience. All experiences have been designed to reflect the utmost in safety, social distance, and cleanliness as we navigate these times. Please note that the date for this experience may change due to unforeseen circumstances beyond our control. Please be sure to check the Event Calendar, as we will be updating information and changes as they occur.