December Supper Club: For the Love of Truffles
|Date:||Sat, Dec 4, 2021|
|Time||6:00 PM to 9:00 PM|
|Contact:||Amy Parker, Event Manager|
Join us for the last of our 2021 monthly supper clubs as we present an intimate dining and tasting experience for our Primera Tolosa and 1772 Wine Club members. Each Supper Club features a different theme and selection of wines, allowing you to indulge in a unique multi-course dinner by an up-and-coming Central Coast chef, and savor special vintage Tolosa wines.
As we wrap up the year, December’s Supper Club is inspired by all-things truffle. Whether you’re looking for the warm, earthy flavors of a truffle-infused savory dish or the sweet, smooth taste of a chocolate truffle, this meal will have it all covered! Our thoughtfully paired 4-course farm-to-table truffle-inspired menu by Chef Kean McCabe of Earth and Oven is the perfect close for our 2021 event season!
Saturday, December 4th, 2021
Tolosa’s Primera Room
Stone Lion Chardonnay 2019
1772 Pinot Noir 2018
Cast Iron Seared "Scallop" Mushrooms
Cauliflower Puree | Bacon Bits | Truffle Oil | Chives | Marinated Blonde Frisee
Stone Lion Pinot Noir 2017
Truffle Salt | Braised Spinach | Garlic Confit | Gruyere | Blistered Tomatoes | Crispy Prosciutto
Toyon Farm Pinot Noir 2016
Red Wine & Worcestershire Braised Short Rib
Black Truffle Compound Butter | Baby Broccoli | White Pepper Bechamel | Garlic Confit Mashers | Parsnip Chips
1772 Syrah 2018
Chocolate Truffle with Creme Fraiche
Brown Sugar Oat Crumbles | Mint | Coco Powder
Chef Kean McCabe of Earth and Oven
After honing his skills for many years under the tutelage of Chef Brian Collins of Ember, Chef McCabe has followed inspiration to create palate experiences that celebrate the seasonal bounty of the Central Coast and began Earth & Oven in Baywood
Wine Club Member Pricing- $150 per person (up to 2 tickets at member pricing)
Guest of Wine Club Member- $160 per person
Ticket purchases are open to Tolosa Wine Club Members only currently. Wine club members may bring guests under their reservation. Due to the nature of this event, we are unable to accommodate persons under 21 or pets.
We’re excited to offer this Wine Club Members Only experience. All experiences have been designed to reflect the utmost in safety, social distance, and cleanliness as we navigate these times. Please note that the date for this experience may change due to unforeseen circumstances beyond our control. Please be sure to check the Event Calendar, as we will be updating information and changes as they occur.