Perinet & Paella
|Date:||Sun, Sep 27, 2020|
|Time||5:00 PM to 8:00 PM|
|Contact:||Holly Holliday, Event Manager|
Wine Club Members of Perinet and Tolosa are invited to spend an evening enjoying a special tasting experience of the wines from our sister winery, Perinet. Dine alfresco with a sunset view over the ocean as you indulge in a 3-course dinner of branzino and paella inspired by Spain's Priorat and exectuted by Chef Jared Hurst of Oyster Loft.
Spanish Charcuterie Board
El Primer Plato
2017 Cabernet Sauvignon
Selection of traditional Paella feat. Seafood and Vegetarian
2016 Pendents Carinyena
Dark Chocolate Truffles
Olive Oil | Sea Salt
Wine Club Member Pricing- $90 per person (up to 2 tickets at member pricing)
Guest of Wine Club Member- $95 per person
Ticket purchases open to Perinet and Tolosa Wine Club Members only at this time. Wine club members may bring guests under their reservation.
To reserve your seating, please contact our Event Manager Holly Holliday at 805-782-0500 or firstname.lastname@example.org ****Currently Waitlist Only Available****
Due to the nature of this event, we are unable to accommodate persons under 21 or pets.
We’ve missed you and look forward to being together again and celebrating with Tolosa! We’re excited to offer this Wine Club Member Only tastings. All tastings have been redesigned to reflect the utmost in safety, social distance, and cleanliness as we navigate these times. Please note that the date for this special tasting may change due to unforeseen circumstances beyond our control. Please be sure to check the Event Calendar, as we will be updating information and changes as they occur.