Progressive Winemaker Dinner

Date: Sat, Jun 24, 2017

5pm - 9pm

Join Winemaker Jim Kress for a unique wine and food experience throughout downtown San Luis Obispo.

This culinary adventure begins at Tolosa where guests will be whisked away in VIP transportation to the Granada Hotel & Bistro for a welcome reception on the upstairs terrace.  Following the reception, guests will enjoy a short stroll to Thomas Hill Organics for two more delicious courses. Finally, we’ll return to the Tolosa patio for a luscious dessert from Flour House. 

This dining event is limited to 30 guests. 

Due to the nature of this unique dining event, we are unable to accommodate persons under 21 or pets.


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